Detail : Aglianico IGT 2009 Nicolo

A quality red wine that enhances the characteristics of the red meat, fowl and cheeses. Its red fruits hints of its full-bodied flavor make this wine particulary suitable for structured and important dishes.

Product characteristics:

Capacity: 750 ml

Color: ruby red

Taste: red fruit

Bouquet: typical and sensitive

Service: 16°/ 18° C

Production area: Vesuvio

Grapes: aglianico 100%

Wine - making technique: maceration whit medium/long skins and malolapict fermentation in stainless - steel

Aging: 6 months in barriques and 2 months in bottle

Alcohol: 14%