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Detail : Lacryma Christi red 2009 Santolo
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Ingredients Piedirosso min 85%, aglianico max 15% Conservation Dry and fresh place
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Capacity
Weight 1.7000
Descrizione :
The Lacryma Christi red "Santolo" is made up pf piedirossi and aglianico grapes. Afterward the wine fermentation, the wine is placed in little oak wood barrels.
Product characteristics:
Capacity: 750 ml
Color: ruby red
Taste: savory, mineral and pleasantly tannic
Bouquet: typical and sensitive
Service: 12°/ 13° C
Production area: Vesuvio
Grapes: piedirosso min 85%, aglianico max 15%
Wine - making technique: maceration whit medium/long skins and malolapict fermentation in stainless - steel
Aging: 4 months in barriques and 1 months in bottle
Alcohol: 13%
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